Typical restaurant in Alta Badia
DOLOMITIC TASTE
Some say we are the sum of our passions.
At Piz Arlara, we believe every day is built upon sincere gestures: a cordial greeting, the scent of home cooking, the silence of the snow, or the golden light of sunset. Everything we are is born from here, in the heart of the Dolomites, where tradition and authenticity meet.
First in a small mountain hut, now in a cosy alpine restaurant.
Family tradition
Our story
The four of us. The four fundamental cornerstones of Piz Arlara.
From an idea born at high altitude, a place has grown to welcome those who love the mountains as much as we do. Here, every detail tells a story about our family: the bond that unites us, the love for this land, the passion for hospitality. And every time someone walks through the door, we feel that our story continues – together with you.
